Imagine a bright, spacious kitchen with a white marble worktop. on this worktop, arrange a variety of colorful fruits and vegetables red and green apples, carrots, spinach, berries, broccoli, and multicolored peppers. some of these fruits and vegetables are already prepared a fresh salad in a transparent bowl, a green smoothie in a glass, and a plate with fruit slices. next to these preparations, place a small basket with fresh fruit and vegetables, as well as a bag of frozen vegetables, to show the variety of options available. make sure none of the products show signs of added sugar or sauces. on the bottom, incorporate kitchen elements, such as a cutting board, a sharp knife, and perhaps a pan with sautéed vegetables. the whole should evoke freshness, variety and the daily integration of these foods into a healthy diet.